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Smith And Kerns Nutrition Facts
Calories:210
Fat:10g
Protein:1g
Carbohydrates:15g
Alcohol %:10%
Created by
Nic PolotniankoI fell in love with the art of mixology 6 years ago. Since then, I've honed my skills, crafting a myriad of co*cktail recipes, and sharing my passion with other enthusiasts.
Last Updated: January 7, 2024
Contents
- 1History
- 2How Smith And Kerns Tastes?
- 3Interesting facts about Smith And Kerns
- 4Ingredients 🍾
- 5Recipe. How to make Smith And Kerns Drink 🍸
- 6Pro Tips
- 7Perfect Pairings
- 8What you could change in Smith And Kerns
- 9Twists
- 10Additional Information
- 11Frequently Asked Questions
- 12More Similar Recipes!
History
The Smith And Kerns co*cktail is a classic, creamy co*cktail that is believed to have originated in the United States during the mid-20th century. It's a simple, yet satisfying drink that is often enjoyed as an after-dinner treat. It's perfect for those who appreciate a sweet, creamy co*cktail with a hint of coffee flavor.
- The co*cktail is named after its creators, Smith and Kerns, two bartenders who were known for their innovative co*cktail recipes.
- It's a popular choice among those who enjoy creamy, dessert-like co*cktails.
- The Smith And Kerns co*cktail is often served in a highball glass, over ice.
How Smith And Kerns Tastes?
The Smith And Kerns co*cktail offers a delightful blend of sweet and creamy flavors, with a subtle hint of coffee. The cream and coffee liqueur create a rich, velvety texture, while the soda adds a refreshing fizz. The overall taste is smooth, sweet, and slightly nutty.
Interesting facts about Smith And Kerns
- The Smith And Kerns co*cktail is often served with a cherry garnish, adding a pop of color and a touch of sweetness.
- Despite its creamy texture, the co*cktail is surprisingly light and easy to drink.
- The coffee liqueur used in the Smith And Kerns co*cktail is typically Kahlua, but other coffee liqueurs can also be used.
Ingredients
- Cream: 1.5 oz(45ml)
- Coffee liqueur: 1 oz(30ml)
- Club soda: 2 oz(60ml)
- Maraschino cherry: 1
Cream
Using 1.5 oz of cream adds a luxurious texture and smooth mouthfeel, softening the sharpness of the coffee liqueur. Too much cream, and you risk overpowering the drink; too little, and the co*cktail might taste too harsh. If you're out of cream, half-and-half could work, but it will be less rich.
Alex Green
Coffee Liqueur
1 oz coffee liqueur provides the characteristic coffee flavor and a touch of sweetness. Without it, the proverbial spine of the drink — its defining flavor — would be missing. A possible substitute could be a homemade infusion of coffee and vodka; however, this will likely result in a less sweet and more intense coffee flavor.
Emma Rose
Club Soda
2 oz of club soda brings effervescence and lightness to the drink, balancing the heaviness of the cream. Leaving it out would make for a denser, creamier co*cktail that might be too rich. You could try a flavored soda water for a twist, but keep in mind it will alter the drink's profile.
Mary Mitkina
Maraschino Cherry
The garnish of a single maraschino cherry is the cherry on top! It adds a dash of color and a hint of sweet, fruity flavor when eaten at the end. No cherry? No problem, really — it's mostly about the presentation, though you'll miss that last sweet bite.
Alex Green
Recipe. How to make Smith And Kerns Drink
- Fill a highball glass with ice.
- Pour the cream and coffee liqueur over the ice.
- Top with club soda.
- Stir gently to combine.
- Garnish with a maraschino cherry.
Pro Tips
- For a creamier co*cktail, try using heavy cream instead of regular cream.
- Chill your glass before serving for an extra refreshing co*cktail.
- For a fun twist, try adding a shot of espresso to your Smith And Kerns co*cktail.
Perfect Pairings
Suggested Pairings for Smith and Kerns co*cktail
Desserts
- The creamy and coffee notes of Smith and Kerns make it an excellent companion to sweet treats, especially those with a chocolate or coffee base like tiramisu or chocolate mousse.
Salty Snacks
- Bold, salty flavors such as salted nuts or potato chips can complement the sweetness and creaminess of the drink, creating a delightful contrast.
Cheese Platter
- A platter featuring a variety of cheeses, particularly aged ones like cheddar or gouda, will pair nicely with the smooth, rich texture of the co*cktail.
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What you could change in Smith And Kerns
- Coffee Liqueur: You can substitute the coffee liqueur with any other coffee-flavored liqueur, such as Tia Maria or Patron XO Cafe.
- Cream: If you prefer a lighter co*cktail, you can substitute the cream with half-and-half or milk.
Explore all drinks starting with S here
And of course - twists🍹
Espresso Smith and Kerns
- Add a shot of espresso for a stronger coffee kick.
- Ingredients: 1.5 oz cream, 1 oz coffee liqueur, 1 oz espresso, 2 oz club soda, maraschino cherry.
- The bitterness of the espresso will cut through the sweetness, appealing to those who appreciate a bold coffee flavor.
Chocolate Smith and Kerns
- Mix in chocolate syrup for a mocha twist.
- Ingredients: 1.5 oz cream, 1 oz coffee liqueur, 1 oz chocolate syrup, 2 oz club soda, chocolate shavings for garnish.
- The chocolate enhances the drink with rich cocoa notes perfect for chocolate lovers.
Nutty Smith and Kerns
- Replace 0.5 oz of coffee liqueur with nut liqueur for a nutty profile.
- Ingredients: 1.5 oz cream, 0.5 oz coffee liqueur, 0.5 oz nut liqueur (like Frangelico), 2 oz club soda, a pinch of ground nutmeg on top.
- This introduces warm, nutty layers, making the drink more complex and autumnal.
In case you forgot basics how to make Smith And Kerns
Insert the spoon into the glass until it touches the bottom. Keep the back of the spoon against the inside wall of the glass, and stir in a smooth, circular motion. The goal is to swirl the ice and ingredients together without churning or splashing.
Learn everything on how to stirGarnishing a bar drink depends on the type of garnish and the co*cktail. Generally, it involves preparing the garnish (like cutting a citrus wheel or picking a sprig of mint), and then adding it to the drink in a visually appealing way (like perching it on the rim or floating it on top).
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Frequently Asked Questions on Smith And Kerns
What type of glass is most suitable for serving the Smith And Kerns co*cktail?
The Smith And Kerns co*cktail is traditionally served in a highball glass. This is a tall, straight-sided glass that is perfect for co*cktails with a high proportion of non-alcoholic mixers.
Are there any variations of the Smith And Kerns co*cktail?
Yes, while the traditional Smith And Kerns co*cktail uses coffee liqueur, cream, club soda, and a maraschino cherry, variations may use different types of coffee liqueur, light or heavy cream, and various fruit garnishes.
Is Smith And Kerns a good co*cktail for beginners to try making at home?
Absolutely! The Smith And Kerns is a relatively simple co*cktail to make, with a few readily available ingredients. It's a great way to practice basic co*cktail-making techniques like building a drink in the glass.